hotel-Bengaluru

Select your destination

10 am to 5 pm

Day Rooms

 

Room 1

1 Adults, 0 Children Edit Remove

Adult(s):

Child (0-6 years):

Book Now
Book Now

Citrus Café

Citrus Café

When looking for the best restaurants near ITPL Bengaluru, choose a bright and inviting multi-cuisine coffee shop that offers an eclectic all-day dining menu including Indian, European, Western and pan-Asian preparations. For breakfast, choose from a wide range of popular North and South Indian and Western preparations.

Menu

Citrus Patio

  • Open |
  • Cash, Card & E-Payment

    Citrus Patio

    The al fresco extension of Citrus Café provides a fresh outdoor dining area. The guests can refresh, relax and indulge in mouth-watering delicacies. Citrus Café and Patio provide a preferred all-day dining destination, with the perfect combination of a chic ambience, an abundance of natural light and truly delicious dishes.

    Menu

    Slounge

    • Open |
    • Cash, Card & E-Payment

      Slounge

      At this hip recreation bar, guests are invited to sip a drink of their choice and enjoy ‘slounglicious’ Indian and international preparations.

      Menu

      Offers

      Our Corporate Chef

      Rajeev Janveja, with his exalted experience of nearly four decades in food and beverage, works with the hotel teams to curate innovative menus and unforgettable dining experiences, so that our guests embark on a culinary journey whenever they visit Lemon Tree Hotels.

      Chef’s Signature Recipe

      Dum Achari Gosht

      "Dum" which literally means slow cooking and maturing the main ingredient with aromatic spices, is a very ancient and traditional method of cooking, predominantly large joints of meat are cooked enclosed with aromatic spices and masala over slow heat to retain the juices and also allowing the meat to thoroughly absorb the flavor and aroma released from the whole spices. Thick-bottomed vessels are called handi's and lagan, which are usually cooked on live charcoal or wood fire which also gives a smokey flavor in the final dish. Meats or biryanis are cooked in this particular method in which the vessel is covered with dough casing or covered with a lid which is sealed with dough thus not allowing the air to escape. Dum cooking is popular in Mughlai And Awadhi cuisine.

      View Recipe

      Frequently Asked Questions

      A:

      Yes, Citrus Café serves a wholesome breakfast buffet daily, featuring a variety of options including popular Indian, South Indian, Asian, and Western preparations.

      A:

      Slounge operates from 3 pm to 11 pm. It provides an evening entertainment option for guests to unwind and enjoy their leisure time.

      A:

      Reservations may be recommended, especially during peak hours or for larger groups. It is advisable to call ahead and make a reservation to secure your preferred seating arrangement.

      A:

      Citrus Café accepts both cash and cards for payment. They also accept digital payments for added convenience.

      A:

      Citrus Café offers a multi-cuisine menu including Indian, European, American, and pan-Asian cuisine.

      A:

      Yes, Citrus Café offers vegetarian options on the menu to cater to different dietary preferences.

      A:

      Citrus Café is open from 7am to 11pm, allowing you to enjoy their offerings throughout the day.

      A:

      Slounge is a recreational lounge. It offers a cosy and relaxed atmosphere where guests can engage in various activities while enjoying food and drinks.

      A:

      Yes, Slounge offers a variety of vegetarian and vegan options on their menu. They cater to different dietary preferences to ensure there are choices available for everyone.

      A:

      Yes, Slounge accepts both cash and card payments. You can conveniently settle your bill using cash or major credit/debit cards.

      Book Now