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10 am to 5 pm

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Room 1

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Our Corporate Chef

Rajeev Janveja, with his exalted experience of nearly four decades in food and beverage, works with the hotel teams to curate innovative menus and unforgettable dining experiences, so that our guests embark on a culinary journey whenever they visit Lemon Tree Hotels.

Recipe Of the month

Foxtail Millet Payasam

Experience the perfect blend of tradition and nutrition with our Foxtail Millet Payasam. This South Indian classic dessert takes a wholesome twist with the addition of foxtail millet, making it not just a delectable treat but also a health-conscious choice. Indulge in this creamy dessert, where the rich, nutty flavour and delightful chewy texture of foxtail millet are sweetened to perfection and spiced with aromatic cardamom. It's a velvety, smooth, and aromatic dessert that delights the senses while offering essential nutrients. Make a heart-healthy choice with our Foxtail Millet Payasam!

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