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Citrus Cafe

Citrus Cafe

Citrus Café, the all-day dining restaurant, serves an eclectic menu, showcasing the best of Indian, European, Western and pan-Asian cuisine. Citrus Patio, the al fresco extension of Citrus Café, provides a beautiful outdoor dining area for guests to refresh, relax and indulge in mouth watering delicacies from the Café. Citrus Café and Patio provide a preferred all day dining destination, with the perfect combination of a chic ambience, an abundance of natural light and truly delicious dishes.

Menu

Bitters

  • Finger Food
  • Open | 03:00PM – 11:30PM
  • Cash, Card & E-Payment

Bitters

Bitters, the bar, provides the perfect venue to unwind, with a delicious mix of delectable hor d'oeuvres and masterfully blended cocktails. The menu offers an eclectic selection of the choicest spirits, creative cocktails, fine wines and artisanal tapas. The team of skilful and engaging bartenders stir up twisted classics and flavoured martinis using the freshest ingredients available. Combining contemporary décor, elements of modern art, and mood lighting, the bar provides for a truly enjoy

Menu

The Crest

  • Multi Cuisine
  • Open | 7:30pm-11pm
  • Cash, Card & E-Payment

    The Crest

    The Crest is a casual fine dining restaurant that combines a chic and stylish ambiance with warmth and pre-emptive hospitality, creating a unique inviting space where guests can enjoy excellent food and beverage offerings, complemented by seamless service. The menu features an eclectic selection of Indian and European dishes, and offers the perfect mix of classic favourites and contemporary creations. The beverage menu features an extensive wine list, as well as curated cocktails, from internationally acclaimed favourites, to indigenous inventions featuring home grown ingredients.

    Menu

    Offers

    Our Corporate Chef

    Rajeev Janveja, with his exalted experience of nearly four decades in food and beverage, works with the hotel teams to curate innovative menus and unforgettable dining experiences, so that our guests embark on a culinary journey whenever they visit Lemon Tree Hotels.

    Chef’s Signature Recipe

    Dum Achari Gosht

    "Dum" which literally means slow cooking and maturing the main ingredient with aromatic spices, is a very ancient and traditional method of cooking, predominantly large joints of meat are cooked enclosed with aromatic spices and masala over slow heat to retain the juices and also allowing the meat to thoroughly absorb the flavor and aroma released from the whole spices. Thick-bottomed vessels are called handi's and lagan, which are usually cooked on live charcoal or wood fire which also gives a smokey flavor in the final dish. Meats or biryanis are cooked in this particular method in which the vessel is covered with dough casing or covered with a lid which is sealed with dough thus not allowing the air to escape. Dum cooking is popular in Mughlai And Awadhi cuisine.

    View Recipe

    Frequently Asked Questions

    A:

    Citrus Café offers a multi-cuisine menu including Indian, European, American, and pan-Asian cuisine.

    A:

    Yes, Citrus Café serves a wholesome breakfast buffet daily, featuring a variety of options including popular Indian, South Indian, Asian, and Western preparations.

    A:

    Absolutely! The Crest provides an elegant dining area and a cozy sky terrace, creating the perfect ambiance for celebrating memorable moments.

    A:

    The Crest accepts cash, cards, and digital payments for the convenience of its patrons.

    A:

    The Crest welcomes guests from 7:30 pm to 11:00 pm, ensuring a delightful dining experience during the evening hours.

    A:

    Citrus Café accepts both cash and cards for payment. They also accept digital payments for added convenience.

    A:

    Bitters is open from 3 pm to 11:30 pm, providing a perfect venue for an evening unwind.

    A:

    Yes, Bitters provides a selection of non-alcoholic beverages, including mocktails and specialty non-alcoholic cocktails.

    A:

    Bitters is famous for its finger foods. Bitters offers an eclectic selection of artisanal tapas, which are small plates of delicious finger foods.

    A:

    Bitters is open from 3 pm to 11:30 pm, providing a perfect venue for an evening unwind.

    A:

    Kids are allowed in Bitters. However, as it is a drinking place, it is at the discretion of the guardians to come with their kids.

    A:

    Yes, The Crest offers a range of vegetarian options to cater to diners with specific dietary preferences.

    A:

    The Crest presents an extensive selection of wines and cocktails, including renowned favorites and innovative concoctions using locally sourced ingredients.

    A:

    Yes, Citrus Café offers vegetarian options on the menu to cater to different dietary preferences.

    A:

    Citrus Café is open from 7am to 11pm, allowing you to enjoy their offerings throughout the day.

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